Brunch Menu

cocktails

DINNER

DRINKS

A tall glass of orange-colored cocktail garnished with a lime wedge and a mint leaf, with slices of lime and ice cubes surrounding the glass on a black background.

Bottomless brunch

$25 Bottomless Brunch 90 min with Purchase of a main dish or Silog special

Includes: Mimosa, Bellini, Narraganset, (Calamansi Mimosa +2)

+$5 , Margarita, Screwdriver,

Caprese salad with mozzarella, tomatoes, basil, arugula, balsamic glaze, and toasted bread slices.

Salads

Four pieces of fried chicken, evenly spaced, floating against a dark brick wall background.
Fried calamari served with a side of creamy dip garnished with microgreens on a white plate
Plate with three fried spring rolls, garnished with microgreens, served with a dipping sauce.

SMALL PLATES

Two white plates of breakfast food on a wooden table. The plate in the foreground has rice, red sauce, cooked vegetables, a fried egg, and a side of chopped onions and carrots. The plate in the background has rice, cooked meat, two fried eggs, a small cup of red sauce, and a vegetable salad.

SILOG SPECIALS

A cheeseburger with lettuce, tomato, onion, and pickles on a bun, served with French fries and ketchup, with a small cup of ketchup and a drink in the background.
Fried chicken drumsticks on a white plate with cherry tomatoes, shredded carrots, lettuce, and garnishes, topped with fried onion strings, with sauce being poured on top.
Beef stew with potatoes and green onions in a black bowl.
Plate of stir-fried noodles with chicken, vegetables, and lemon wedges on the side.

BRUNCH Mains

SIDES

dESSERT